What are some common substitutions for ingredients that may be hard to find?
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bao ngoi sao
- If so, how would you adjust the steaming time?
- What are the benefits of using an Instant Pot for Bao Ngoi Sao?
- How do you balance sweet, sour, salty, and umami flavors in the filling?
- Can you omit sugar from savory Bao Ngoi Sao dough?
- What are some traditional drinks that are served with Bao Ngoi Sao?
- How can you simplify the process of making Bao Ngoi Sao at home?
- Can you reheat Bao Ngoi Sao in a microwave?
- Should you cover the steamer basket with a cloth?
- What are the key differences in ingredients and preparation methods?
- How do you ensure the filling is completely enclosed in the dough?
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